My Deliciously Delectable Baltimore Restaurant Week Experience!

If you didn’t get out for Baltimore’s restaurant week, you missed out my friends! Some of the best (and priciest) restaurants in Baltimore had amazing lunch and dinner menus for very affordable prices! Nick and I went to Kali’s Court in Fells Point. Neither of us had ever been so we were very excited to try it out!

During restaurant week, participating establishments create fixed three-course dinner menus for $30 (or two-course menus for $15). Image To start, Nicholas had the crab and artichoke phyllo crisps.  They were delicious, and trust me you can never go wrong getting something with crab meat in Maryland during the summertime. The crisps were served on top of a bed of the only coleslaw that I have ever tasted and actually liked. photo 1 The slaw was not overly sweet and complimented the crisps without overpowering them. I decided for my first-course to have the grilled calamari. I have never had calamari cooked any way other than fried, but grilling it took it to another level in my opinion. The calamari grilled really made the dish taste fresh and tasty and a bit of freshly squeezed lemon juice was all it needed! I actually think I may prefer the grilled calamari rather than having it fried where the squid can become lost in heavy batter.

For our second course, we each got a fish dish! I chose the grilled whole fish, which was some type of sea bass, photo 2 served with green beans and roasted white and purple potatoes. My fish was roasted and finished off with olive oil and capers. Nicholas ordered the grilled swordfish with asparagus and an interesting rice which was infused with corn, black beans, cilantro and some other Spanish inspired flavors. All I can say is that both of our plates were completely cleaned by the end of our meal!

For the dessert, Kali’s Court fixed menu offers the chef’s assorted dessert collection. We had some amazing baklava, cream filled phyllo, and an amazing creamy concoction with shredded toasted phyllo pieced on the bottom that tasted just like coconut. It was an awesome ending to the amazing meal.

Oh, and how could I forget my pear martini! It was a mixture of pear liquor with pineapple juice and who knows what else, all I know is I drank it within two minutes and I haven’t stopped having a hankering for another since!

Baltimore’s Restaurant Week is not something to miss out on. It gave Nick and I the opportunity to try restaurants in our town that we normally wouldn’t be able to go to. Our waiter was awesome and so nice and the scenery at Kali’s Court is pretty amazing. The outside is literally like a courtyard full of beautiful shrubbery and flowers. The inside is rustic and beautiful. photo 3 They make this nice restaurant have a cool Baltimore feel by keeping the concrete floors exposed. On top of the floors in random areas there are beautiful rugs, just like something you’d see in a rock-and-roll studio-sesh. It was a great experience for a great price and I highly encourage people to get out into your town to try new restaurants and cuisine. For those of you in Baltimore who didn’t make it out for restaurant week, which ended yesterday, you’re in luck! Some of Baltimore’s participants are extending their fixed menus! If you go to the Baltimore Restaurant Week Website, you can find out which restaurants are still doing their menus so you can go check them out! Hopefully this post has made your mouths water and your tummies grumble because an experience like I had for such a great price is not something to pass up! 

Advertisements

Feeling Kinky?

In celebration of “Thirsty Thursday,” I decided to post my new found favorite drink! Kinky Liqueur—it’s beyond delicious!!!

1335554221801_5835087

Basically, Kinky Liqueur is a heavenly pink mixture of mango, blood orange liquor, passion fruit, and of course vodka! Luckily, unlike most fruity and girly drinks out there, this one is not overly sweet or sickening, meaning I could actually drink more than two drinks without feeling nauseous!

Now I’ll let you in on my secret concoction for Kinky! I mixed a generous (okay VERY generous) amount of Kinky with white tea and pink lemonade! The pink lemonade helps bring out the fruity flavors of Kinky, while the white tea adds a subtle sweetness that tones down the alcohol taste from the liqueur!

KinkyI highly encourage you try some for yourself! Plus, if you don’t feel like brewing and chilling your own white tea, Brisk makes a good mixture of pink lemonade and white tea already made, how easy is that? I’m also thinking a good treat for an extra hot day would be this mixture over shaved ice with blueberries or blackberries—Come on who can resist an original Kinky Margarita?

Another favorite Kinky drink is the Kinky Blow Pop Martini! It’s a mixture of Kinky Liqueur, bubble gum vodka, pink lemonade, lemon lime soda, and an actual blow pop! Its super sweet so taste test before making a big batch,

Kinky Blow Pop Martini!

Kinky Blow Pop Martini!

but its pretty scrumptious and super cute for a signature party drink! For more fun recipes you can check out the Kinky Liqueur Website! I do feel that before I end this post I should warn you, Kinky Liqueur is so yummy that it is very easy to forget that your drinking alcohol, so please drink responsibly, but by all means BOTTOMS UP!